This has been in my must-bake list for a long long time…ever since I happened to taste it first at one of the Cinnabon joints here some 5-6 years back. I had fallen in love with not just the taste but also the refreshing aroma of cinnamon. Till then all I associated cinnamon with was chicken curries or biriyani. Never realized it could be a baking ingredient too. And what a delectable ingredient at that!
Anyway, blame it partly on my laziness and partly my fear of goofing it up, I never got around to trying it out all this while. Until today that is. So here we go. Cinnamon rolls for you 🙂
Edited to add: In case anyone wants to know how I made it, I picked the recipe from Videojug. Here’s a link to the video with a step-by-step method which I personally found very easy to follow.