Hi Deeps, I remember one of my school friends bringing this for lunch and it used to have lot of fried peanuts also in it, poor thing , used to get only a spoonful or so of her lunch baaki sab hum log khaa jaate the ;). Your click also looks yum !
Baba re baba! So many takers for Sabudana khichdi!! 😀
Thank you all! Its one of my favorites too 🙂
Shilpa, Sarita, mine used to get a bit sticky too. And then one of my friends advised me to measure the water with exactly the same amount of sabudana to soak. In here, I soaked 1 cup of Sabu-dana in 1 cup of water for about 8 hours. The water was enough for the seed to fluff up, I didnt have to drain away any excess. Try doing the same and do let know if comes out well 🙂
Perceptions 
Wow!! How nice and ‘khili khili’ your sabudana khichdi is! Mine usually gets sticky! 😛
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god I’m going slurp slurp all over and I’m in office…… grrrrrrrrrrrrrrrrrrr
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I actually love Sabudana Khichdi 🙂
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Looks delish! Me hungry NOW !! 😀
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This is one of my favourite dish for breakfast! Learnt from my Maharashtrian friend.
Your khichdi looks perfect!
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Looks spicy and yumm…. 🙂
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love it love it loveeeeeeeeeeeee it
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Reminds me so much of my days in Indore ! 😀 sigh…
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I love Sabudana khichdi!! 🙂
an all time fave breakfast!! Its usually prepared on ‘fast’ days… not sure why!
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I like sabudana khichdi but never i get like your pic, it is always sticky…..
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Hi Deeps, I remember one of my school friends bringing this for lunch and it used to have lot of fried peanuts also in it, poor thing , used to get only a spoonful or so of her lunch baaki sab hum log khaa jaate the ;). Your click also looks yum !
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Me, me! I love sabudana khichdi, especially when someone else makes it 😉
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Looks lovely! I absolutely adore it! 🙂
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Baba re baba! So many takers for Sabudana khichdi!! 😀
Thank you all! Its one of my favorites too 🙂
Shilpa, Sarita, mine used to get a bit sticky too. And then one of my friends advised me to measure the water with exactly the same amount of sabudana to soak. In here, I soaked 1 cup of Sabu-dana in 1 cup of water for about 8 hours. The water was enough for the seed to fluff up, I didnt have to drain away any excess. Try doing the same and do let know if comes out well 🙂
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My tryst with Sabudana is what comedy of errors is made of..will reserve the story for a writers block day 😉
Yours looks awesome!
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Oh no, Smita, don’t wait for the writer’s block. Share the story with us NOW! Dying to hear it!
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